Throughout the world, there are various recipes for potatoes. For example, Koreans eat gamjajeon, which is a potato pancake.

Here are three more potato dishes from different countries.

Pierogi

Poland* is famous for pierogies. They are boiled or fried dumplings.

Pierogies can have different fillings. The most popular one is made with potato and cheese. Then, the dumplings are served with onion butter sauce and sour cream.

Salchipapa

French fries can be eaten in different ways. In Peru,* they are part of a street food called salchipapa.

Salchipapa is made with French fries and beef sausages. It is covered in ketchup, mustard, mayonnaise, and a special spicy pepper sauce.

Duchess Potatoes

Duchess potatoes look like fancy pastry desserts. But they are really mashed potatoes with egg yolk and butter.

The first recipe for the side dish was written in France* in the 1800s. It got its name because it was enjoyed by royalty.

* Pierogi <음식> 피에로기 (동유럽식 만두)

* Poland <나라> 폴란드

* Salchipapa <음식> 살치파파 (페루에서 야식으로 즐겨먹는 감자요리)

* Peru <나라> 페루

* Duchess potatoes 공작부인 감자 (프랑스의 고전요리)

* France <나라> 프랑스