Not all fruits and vegetables look perfect. For example, some carrots grow twisted, while some apples have spots. These unusual food items are called “motnani,” which means “ugly” in Korean.

Although they may not look appealing, these fruits and veggies are completely safe and healthy to eat. They have exactly the same taste and nutrients, but they are often overlooked for aesthetic reasons. However, these ugly foods are becoming more attractive in Korea.

Benefits of Ugly Vegetables

There are many benefits to buying ugly vegetables instead of perfect ones. Firstly, purchasing ugly food items can help reduce food waste. All over the world, a lot of vegetables go to waste simply because they are too small, oddly shaped, or discolored.

Also, buying ugly vegetables can help people save money. These less attractive veggies are usually sold at a discounted price, making them more affordable.

Why They Are Getting Popular

Recently, more people across Korea have chosen to buy ugly vegetables. The overall price of produce is increasing, so many Koreans are looking to save money when buying groceries.

Because ugly produce usually costs 20 to 30 percent less than attractive produce, it is quickly becoming the more appealing choice. People are realizing that vegetables don’t need to look good to taste good.