Have you ever noticed that almost every country has its own bread? From sweet rolls to crunchy loaves, bread is one of the world’s most popular foods. Recently, CNN shared a list of the 50 best breads across the globe.

One Korean bread featured on CNN’s list is called gyeran-ppang. Gyeran-ppang is bread that has an entire egg baked inside. It is a popular street food in Korea that is also enjoyed by many people for breakfast.

French baguettes were also recognized on the list. They are perfect for eating on the go, and many people love their crispy texture. They have become a famous symbol of French culture.

CNN’s list included other delicious breads from around the world. In Mexico, people love the tortilla,* a thin flatbread used to wrap fillings like meat and cheese. In the United States, warm and buttery biscuits are often eaten with jam or honey. In Italy, people enjoy a chewy bread called ciabatta,* which is perfect for making sandwiches.

Each bread represents its country’s cultures and traditions. Wherever you travel, bread always brings people together.

* tortilla 토르티야

* ciabatta 치아바타